pas assez de crevettes

For the veggies in this week's fish soup I used only green onions, red onion, roasted peppers -- and lots and lots of ginger, of course. I also threw in some garlic and parsley. That part was very successful. I think I'll stick with those for a while.

I doubled the amount of catfish and did not use any shrimp.

Double the catfish was very smart.

But the flavor definitely lacks des crevettes.

As usual, the wife liked it better than I did.